Uni started today... so unfortunately no time for a fancy breakfast... I'll still be updating this as I have some later starts other days of the week :)
Don't really think you'll need a recipe for this one... But if you aren't an Aussie or are not familiar with the well-loved family brand Weet-Bix (I'm sure you have your own equivalent) here it is...
1/2 cup warm milk
2 biscuits weet-bix (or any other variety of wheat biscuit cereal)
honey
Add weet-bix to milk in cup and stir until weet-bix has a porridge-like consistency. Add honey.
Yes, I do like my weet-bix soggy... it doesn't look the most appealing but I still enjoy it!
Ummmm yum! I love Weet-bix in a cup lol. And this is probably the only recipe on your blog that I am confident that I can excel at haha x
ReplyDeleteashandbelle.blogspot.com
great blog here :D
ReplyDeleteIt kind of looks like oatmeal in a cup, believe it or not I have never heard of weet-bix :))
ReplyDeletehaha same here Dana! im not too fond of oatmeal anymore.:o but maybe with ALOT of honey? haha
ReplyDeleteYUM weetbix- I like mine a bit crunchy though ; )
ReplyDeletex
Michelle
www.michellesstylefile.blogspot.com
honeyyyy this blog is the fn dream that i needed!!!!!!!!
ReplyDeleteyou are a total genius and definitely a class chef, these ideas are the inspiration I needed soo thank youu gem absolutely following xx